Lactobacillus sakei
Lactobacillus sakei (LTC-SK020210) — Probiotic raw material, BSL1. GMP production at 99.9% purity for Food Preservation applications. Request a sample or quote.
Applications
Food Preservation
Specifications
- Strain Code: LTC-SK020210
- Catalog No: TR-PR26
- Product Form: Liyofilize
- Biosafety Level: BSL1